PORTLAND’S MEXICAN FOOD SCENE IS THRIVING—HERE ARE A FEW FOLKS MAKING IT HAPPEN

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TORTAS AND BIRDING COME TOGETHER WITH THE GUERO BIRD CLUB IN PORTLAND

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PARADISE MARISCOS BRINGS MEXICAN SEAFOOD, ‘ESCAPISM’ TO NORTHEAST PORTLAND PARKING LOT

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GÜERO ON DINERS, DRIVE INS, AND DIVES

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MEN’S JOURNAL: 10 MOST LOVED SANDWICHES IN AMERICA

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BON APPÉTIT: BEST NEW RESTAURANTS

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THRILLIST: PORTLAND’S BEST NEW RESTAURANTS

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THE OREGONIAN: GÜERO IS THE TORTA SHOP OF PORTLAND’S DREAMS

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PORTLAND MONTHLY: WHY WE NEED GÜERO’S DELICIOUS TORTAS

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THE OREGONIAN: PORTLAND’S 2017 RISING STAR RESTAURANT: GÜERO

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BON APPÉTIT: PORTLAND CHEF MEGAN SANCHEZ HAS ALL THE SUNDAY MEAL PREP IDEAS

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HEALTHYISH: THE BEST HEALTHY RESTAURANTS IN PORTLAND

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HEALTHYISH: IN PRAISE OF THE MIGHTY MOLCAJETE

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PORTLAND MERCURY: THE MERC’S FOOD CRITIC’S 2017 FAVORITES

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PORTLAND MERCURY: PORTLAND’S BEST RESTAURANTS YOU JUST HAVE TO TRY

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BON APPÉTIT: THE NEXT BIG SANDWICH